October 6, 2020 | technology | No Comments
It’s hard to remember a time before we habitually took photos of our food before eating it, arranging a scrumptious spread and holding your phone high above the table to get that perfect overhead shot in pre-COVID times for your Instagram Feed or documenting your from-scratch sourdough baking journey on Stories.
The social media platform celebrates its 10-year anniversary today. I chatted with CJ Hernandez, partner solutions manager at Instagram, to discuss how the platform has changed in the last 10 years, how the pandemic has shifted food-focused content and the future of Instagram.
Hernandez explained that food has always been a popular interest area for the platform, and in the last 10 years the focus has shifted away from aesthetic photos of food (though those are still popular) to the people eating and making the food and the stories behind